In the beginning...

Helloooooo out there. As I quaff good drink or eat good cuisine I am here to share my experiences, whether it be good or bad. I intend to share the contemporary dishes I try, either in recipe or out-'n-about, or some of the many "venerable" recipes I intend to make from some of the many 19th and 20th century cookbooks collecting dust on my bookshelves. Also, I intend to share with you some of my most memorable dishes of the past and share the stories behind them. Come with me on my culinary adventures. Enjoy!